ABOUT US

Vacum (Lat.Macho Bovino)

Vacum's origins lie in the fertile grassy hills and plains of Leon in the North of Spain. From our humble origins we have been committed to providing outstanding cuts of meat to the most discerning gourmets of the world.

Our team of specialists work with the finest slaughterhouses in the world to bring exceptional meats to your establishment.

Only the best, simple and intricate in flavour and character, is selected by Vacum. Wherever the best is you will find Vacum, we only select the finest; our greatest satisfaction is to exceed the expectations of our customers.